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The magazine Eye on Psi Chi published by the National Honor Society in Psychology, is designed to keep members and alumni up to date with all the latest information about Psi Chi’s programs, awards, and chapter activities, as well as to provide a listing of new members, officers, and advisors. Eye on Psi Chi also features informative articles about careers, graduate school admission, chapter ideas, personal development, the various fields of psychology, and important issues related to our discipline. To read some of these articles, look here.

First published in the fall of 1996, Eye on Psi Chi is the successor of the Psi Chi Newsletter, which had been published for the previous 66 years from 1930 to 1996. Eye on Psi Chi was inaugurated to expand the scope of the Psi Chi Newsletter by presenting a broader spectrum of news and pertinent information in a fresh, colorful format.

All Psi Chi members who are active at the chapter level receive copies of Eye on Psi Chi through their local chapters. Each issue is mailed in bulk to the chapters for distribution to members at chapter meetings as long as members are in school. Members and alumni who wish to have the publication mailed to a home address must subscribe to the magazine.

Permission must be obtained from the author(s) to reprint or adapt a table or figure; to reprint quotations exceeding the limits of fair use from one source, and/or to reprint any portion of poetry, prose, or song lyrics. All persons wishing to utilize any of the above materials must write to the original author(s) and publisher to request nonexclusive world rights in all languages to use copyrighted material in the present article and in future print and nonprint editions. All persons wishing to utilize any of the above materials are responsible for obtaining proper permission from copyright owners and are liable for any and all licensing fees required. All persons wishing to utilize any of the above materials must include copies of all permissions and credit lines with the article submission.